Served with Homemade Foccacia Bread
CRAB CAKE STATION
Lump Crabmeat Moistened with our Signature blend of Spices, Pan Seared to Order.
Served with Cocktail & Tartar Sauces
ORIENTAL STIR-FRY STATION
Our Chef ’s Teriyaki Glazed Beef or Chicken tossed table side with Fresh Vegetables.
Served with White Rice
FAJITA STATION
Marinated Chicken & Beef Grilled & Sliced. Served with Salsa, Monterey Jack Cheese, Sour Cream,
Sauteed Onions & Peppers, Jalapenos, Guacamole & Soft Tortillas
ASIAN DUMPLING STATION
Pork & Shrimp Dumplings, pan seared, accompanied by dipping sauces
SEAFOOD SAUTÉ STATION
Shrimp Scampi & Pan Seared Scallops
RISOTTO STATION
Creamy Italian Arborio Rice Sautéed to Order with Vegetables
MINI SANDWICH STATION
Mini Cheese Steaks, Sausage Pepper & Onion, Meatball Parmigiana & Porchetta Sandwiches
GRILL STATION (OUTDOORS)
(Select 2)
Marinated Beef • Marinated Chicken • Slider Cheeseburgers • Hot Dogs • Shrimp Skewers
HAPPY HOUR/MUNCHIES STATION
Assorted Sliders • Stromboli Bites • Chicken Wings • Potato Skins
MARTINI MASHED POTATO BAR
Idaho Mashed & Southern Sweet Potatoes
served with Red Onion, Crumbled Bacon, Broccoli Florets, Sour Cream, Crumbled Blue Cheese,
Shredded Cheddar Cheese, Chives, Brown Sugar, Mini Marshmallows, and Sautéed Garlic Confit
Station Upgrades
SMOKED SALMON DISPLAY
moked Sides of Salmon elegantly displayed with all of the trimmings. Including: Diced Red Onion,
Chopped Hardboiled Egg, Diced Cucumber, Tangy Hollandaise, Diced Pepper, Capers, and Crackers
-Market Price-
THE HAPPY DRAGON
Assorted Sushi Display beautifully arranged and presented for your enjoyment. Minimum of 100 guests
-Market Price-
BUFFET INCLUDES
Served Appetizer
(Select One)
• Fresh Fruit Cup
• Spinach Tortellini Soup
• Pasta Fagioli Soup
• Minestrone Soup
Salad
(Select One)
• Fresh Garden Salad
Crisp Romaine with Cucumber, Tomato, Shaved Carrot & Croutons
• Classic Caesar Salad
Crisp Romaine Lettuce tossed with Homemade Caesar Dressing, Romano Cheese & Croutons
Other Upgraded Salad Selections available for additional charge
Pasta Selections
(Select One)
• Penne alla Vodka
Blush Cream Sauce sautéed with Prosciutto, Shallots, Parmigiana Cheese & Splash of Vodka
• Tortellini Pulcinella
Peas, Prosciutto and Parmigiana Cheese Sauteed in a Blush Sauce
• Tortellini Alfredo
Carving Station with Attendant
Roast Certified Angus Prime Rib of Beed Au Jus
Presented with Selection of Vegetables/Starch
(Select Two)
• Rice Pilaf
• Fresh Seasonal Vegetable Medley
• Garlic Red Bliss Mashed Potatoes
• Broccoli with Roasted Garlic Sauce
• Parsley Red Bliss Potato
• Whole Green Beans Almondine
• Rolls & Butter Served with Meal
ENTRÉE SELECTIONS
(Select Two)
• Chicken Parmesan
Boneless Breast with Tomato Basil Sauce & Mozzarella Cheese
• Stuffed Breast of Capon
Boneless Breast stuffed with Cornbread Stuffing & topped with Sauce Supreme
• Chicken Marsala
Boneless Breast Sautéed with Mushrooms in a Marsala Wine Sauce
• Herbed Roasted Chicken Breast
Slow Roasted to Perfection with Wine & Herbs
• Chicken Picatta
Boneless Breast sauteed in a Lemon-Butter Sauce with Capers and Garlic
• Virginia Baked Ham
With Rum Raisin Sauce
• Roast Turkey Breast
Oven Roasted Turkey, Thinly Sliced and Topped with Homemade Gravy. Served with Cranberry Sauce
• Roasted Pork Loin
With Rosemary Cream Sauce
• Cod Pizzaiola
White Wine Sauce with Cherry Tomatoes, black olives, and Italian Spices
• Pan Seared Tilapia
Mild, White Fish Pan Seared with Natural Juices & Chef’s Special Sauce
• Fish Du Jour
Chef’s Selection of Fresh Fish
• Poached Salmon Filet
with White Wine & Lemon Sauce
Beverages
Freshly Brewed Coffee, Decaffeinated Coffee & Teas served During Dinner Hour
Dessert
Wedding Cake will be served to all Guests
Viennese Sweet Table Display
DESSERT STATION OPTIONS (UPGRADES)
• Candy Bar
A Colorful Assortment of 8 Types of Candy
$5 per guest
• Crepe Station
With Strawberries, Whipped Crème & Chocolate Sauce
$6 per guest
• Belgium Waffle Station
Prepared in front of your guests, served with Vanilla Ice Cream,
Homemade Whipped Cream, and Fresh Strawberries
$6 per guest
• Chocolate Fountain
Fountain filled with Milk, Dark or White Chocolate. Served with assorted Fruits, Strawberries,
Pretzels & Marshmallows for dipping
$7 per guest
• Flambé Station with Attendant
Bananas Foster or Cherries Jubilee. Served with Vanilla Ice Cream
$7 Per Guest
• Ice Cream or Gelato Bar
Choice of 3 flavors with assorted toppings
$6 per guest
Other Enhancements are Available for your Consideration at an Additional Cost
Pricing Includes 20% Gratuity
Pricing and Menu Options subject to change without notice
